My sister Yuki lifts the lowest wire of the fence, and Piko squirms under first, leaving tufts of his white fur snagged in the barbs. Mom goes next, I follow her, and Yuki comes last, each of us barrel rolling beneath the fence and into the rolling pasture land beyond it. The wind whips our hair into our faces, and the thick, uneven grass looks golden-green in the late afternoon light. Piko is already bounding toward the hill, ecstatic. He knows where we’re going, and pauses occasionally to make sure we are following.
Tuesday, June 24, 2014
Thursday, January 2, 2014
How to be Happy in 2014: The Happiness Recipe
My goal in writing this blog is to document and share the things that
make my life worth living. Enjoying every day is more than just a
slogan and a title, it's a philosophy and a lifestyle. I believe that
approaching every day with the intention of having a good time and
appreciating what's awesome is the best way to ensure that you will be
happy and fulfilled in your life. There's more to it than that, though.
It's also about what I like to call the "Happiness Recipe." This is the
list of ingredients which, when combined, are necessary and sufficient
to create that feeling of completeness and euphoria that we all seek.
The name is maybe a little corny, but you can call it whatever you want.
What matters is that when used correctly, this could be the key to
loving your life.
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This was a particularly happy day. |
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